Highly recommended by the Weston A Price Foundation, fermented cod liver oil is manufactured without heat. Wild caught cod from pristine arctic waters are placed in large stainless steel vats and carefully fermented for 6 months. The oil that rises to the top is naturally rich in Vitamins A and D as well as important cofactors that enhance our uptake and utilization of these fat soluble vitamins.
Blue Ice Fermented Cod Liver Oils are extremely stable, and very high in naturally occurring:
- Vitamin A
- Vitamin D
- EPA
- DHA
- Omega 3, 6, 7, 9
- Quinones
This remarkable combination of nutrients accounts for cod liver oil’s longstanding reputation as a home remedy for strengthening immunity, reducing inflammation and improving general resistance to disease. A bedrock supplement for a traditional, nourishing lifestyle!
In the convenience of capsules, Fermented Cod Liver Oil capsules are perfect for travelling. Each capsule contains ½ ml fermented cod liver oil liquid.
120 caps
Serving size: 4 capsules
Servings per container: 30
Ingredients: Fermented Cod Liver Oil, unbleached bees was (thickener), plant cellulose (capsules).
